Baked apples with oatmeal-honey crumble / Health and nutrition week

4 servings

4 apples

125 g soft butter

125 g oatmeal

1 dl honey (or 125 g sugar)<

1 tsp. cinnamon

Serve with: whipped cream, crème fraiche or vanilla ice cream

Peal the apples, remove casing and slice into quarters. Place apple pieces in pre-greased baking dish. Put oatmeal, cinnamon, butter and honey/sugar in bowl and knead with hands to form an uniform dough. Distribute dough mix on top of the apples and place baking dish in preheated oven (200 C) for 30 minutes. Serve warm with cold whipped cream, crème fraiche or vanilla ice cream.

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